Main Menu
Handcrafted Mains
All our beef is 28-day aged and sourced locally from Nottinghamshire farms. Mains are served with your choice of potatoes and fresh seasonal vegetables. A bowl of fresh seasonal salad is served free of charge on request.
Items marked GF or GF Available can be prepared gluten-free. See our dedicated Gluten Free tab for all GF options in one place. Always inform your server of any dietary requirements.
Burgers & Sandwiches
All burgers served in a brioche bun with chunky chips or skinny fries, fresh salad and our special recipe coleslaw.
Countryman Burger
Hand-pressed beef patty, brioche bun, lettuce, tomato, gherkin and house sauce. Served with chips and coleslaw.
Double Cheese Burger
Two beef patties, double cheddar, pickles, mustard mayo, brioche bun. Chips and coleslaw.
BBQ Pulled Pork Burger
Slow-cooked pulled pork, BBQ sauce, crispy onions, brioche bun. Chips and coleslaw.
Spicy Chicken Burger
Crispy buttermilk chicken breast, sriracha mayo, jalapeños, lettuce, brioche bun. Chips and coleslaw.
Southern Fried Chicken Ciabatta
Crispy southern fried chicken breast, house slaw, sriracha mayo on toasted ciabatta. Served with chips and salad.
Steak Ciabatta
Sliced rump steak, caramelised onions, horseradish cream on toasted ciabatta. Chips and dressed salad.
BLT Club Sandwich
Triple-decker toasted white bread with bacon, lettuce, tomato, mayo and a fried egg. Chips and coleslaw.
Tuna Melt Ciabatta
Tuna mayo, melted cheddar on toasted ciabatta. Chips and dressed salad.
Pub Classics
Fish & Chips
Beer-battered haddock fillet, thick-cut chips, mushy peas and tartare sauce. A proper classic.
Cod Goujons & Chips
Crispy battered cod goujons, thick-cut chips, garden peas and tartare sauce.
Scampi & Chips
Breaded wholetail scampi, thick-cut chips, garden peas and tartare sauce.
Hunter's Chicken
Grilled chicken breast topped with bacon, BBQ sauce and melted cheddar. Chips and garden peas.
Chicken & Bacon Grill
Grilled chicken breast, crispy bacon, melted cheddar, chips, garden peas and peppercorn sauce.
Chicken Tikka Masala
Tender chicken in a rich, aromatic tikka masala sauce. Served with fragrant rice and naan bread.
Beef Chilli & Rice
Slow-cooked beef chilli, fragrant rice, sour cream, grated cheddar and tortilla chips.
Sausage & Mash
Two pork sausages, creamy mashed potato, seasonal vegetables and rich onion gravy.
Lasagne
Slow-cooked beef lasagne, layered with rich ragu and béchamel. Served with garlic bread and salad.
Pie of the Day
Homemade pie with seasonal filling, mashed potato or chips, seasonal vegetables and gravy. Ask your server for today's pie.
Grills & Steaks
All grills cooked to your liking. Please allow up to 30 minutes. Served with chips, onion rings, grilled tomato and your choice of sauce.
8oz Rump Steak
Locally sourced 8oz rump steak, grilled to your liking. Chips, onion rings, grilled tomato and your choice of sauce.
12oz Sirloin Steak
Premium locally sourced sirloin, grilled to your preference. Chips, onion rings, grilled tomato and sauce.
Mixed Grill
Rump steak, gammon, chicken breast, sausage, fried egg, grilled tomato, onion rings and chips.
Gammon Steak
12oz gammon steak, egg or pineapple, thick-cut chips and garden peas.
Half Rack of Ribs
Slow-cooked baby back ribs, glazed in house BBQ sauce. Chips and coleslaw.
Full Rack of Ribs
A full rack of slow-cooked baby back ribs in smoky BBQ glaze. Chips, coleslaw and corn on the cob.
Steak & Kidney Pudding
Traditional suet pudding filled with braised steak and kidney, mashed potato, vegetables and gravy.
Surf & Turf
8oz rump steak topped with garlic king prawns. Chips, grilled tomato and your choice of sauce.
Jacket Potatoes
All jacket potatoes served with a dressed salad and are naturally gluten-free.
Cheese & Baked Beans
Oven-baked jacket potato, grated cheddar and baked beans. Side salad.
Tuna Mayonnaise
Oven-baked jacket potato, creamy tuna mayo. Side salad.
Prawn Marie Rose
Oven-baked jacket potato, king prawns in Marie Rose sauce. Side salad.
Chilli & Cheese
Oven-baked jacket potato, slow-cooked beef chilli and grated cheddar. Side salad.
Cheese & Coleslaw
Oven-baked jacket potato, mature cheddar and homemade coleslaw. Side salad.
Chicken & Bacon
Oven-baked jacket potato, shredded chicken, crispy bacon and a creamy sauce. Side salad.
Pasta & Rice
Spaghetti Bolognese
Slow-cooked beef ragu, spaghetti, parmesan and garlic bread. A classic done properly.
Pasta Carbonara
Creamy carbonara sauce, crispy pancetta, parmesan, tagliatelle and garlic bread.
Pasta Arrabiata
Spicy tomato and chilli sauce, penne pasta, parmesan and garlic bread.
Chicken & Chorizo Pasta
Grilled chicken, chorizo, roasted peppers in a rich tomato sauce with penne and garlic bread.
Vegetarian & Vegan
Mushroom & Brie Wellington
Portobello mushroom and brie in golden puff pastry, roast potatoes, seasonal veg and red wine jus.
Vegetable Curry
Slow-cooked vegetable curry, fragrant rice, naan bread and mango chutney.
Halloumi & Sweet Potato Burger
Grilled halloumi, roasted sweet potato, rocket, red onion chutney in a brioche bun. Chips and salad.
Macaroni Cheese
Rich and creamy macaroni cheese, mature cheddar sauce, crispy breadcrumb topping and garlic bread.
Vegetable Stir-Fry
Seasonal vegetables, egg noodles, sweet chilli and soy glaze. Topped with sesame seeds and spring onions.
Quorn Schnitzel
Breaded Quorn schnitzel, herby new potatoes, seasonal vegetables and mushroom cream sauce.
Sides & Sauces
Spicy Mac 'n' Cheese
Cajun Bacon & Cheese Fries
Sweet Potato Fries
Cheesy Chive Mash
Side of Scampi
Southern Fried Chicken Poppers
Freshly Battered Onion Rings
Black Pudding
Homemade Coleslaw
Side of Sausage
Sauces — Pepper · Diane · Spicy Cajun & Cheese
Lunchtime Specials — Mon to Sat 11:30am–4pm: 1 course £12.45 · 2 courses £16.95 · 3 courses £21.45. Ask your server for today's selection. See our dedicated Gluten Free tab above for all GF options in one place.